The Padró & Co. vermouths continue gathering acclaim outside Spain and the annual Wine Village, organised by Global Wineries in Kapellen, was the perfect occasion for us to present our range of vermouths to visitors from all over Belgium. An opportunity for the future that we just couldn’t miss!
For three days, we were visited at our stand by drink industry experts and members of the general public interested in finding out more about each of the Padró & Co. vermouths. We felt very warmly welcomed and all the visitors showed great interest in our products.
The village was also a wonderful excuse for us to present our vermouth Rojo Amargo. Visitors were captivated by the striking packaging, intense aromas and exquisite flavours.
In addition and since each to their own when it comes to taste, we had a great time finding a favourite vermouth for each of our visitors, from among our range: those who enjoy bitter flavours opted immediately for our Dorado Amargo Suave, while the most popular vermouths tended to be the Blanco Reserva and the Rojo Clásico.
Of course we all know that beer is the Belgian drink par excellence, so why not mix it in a cocktail with our Padró & Co. vermouth? Are you brave enough to prepare a good Beermouth – the perfect mix for these two drinks?
- ¿Where does the grape come into the vermouth-making process?
A good vermouth is the finished product of the blending together of several different factors, each of which is equally important in the vermouth-making process. Let’s look first at the grape, an essential fruit in the process. Each grape-growing region will have its own special characteristics, soil type, altitude and…
- Tastings names our Padró & Co. Reserva Especial Best Red Vermouth 2018
We rounded off last year with new accolades from the US for our Padró & Co. vermouths, this time from Tastings. Powered by the Beverage Testing Institute and founded in 1981 with the aim of bringing fair and unbiassed reviews to the world of wine, beer and liqueurs, these accolades…