Exciting news for us this month from the UK: all five of our Padró & Co. vermouths now stand proud on the World Vermouth Awards podium. This year we sent our Padró & Co. Rojo Clásico and our Blanco Reserva white vermouth for tasting. Both vermouths received a medal in...
Four of the Padró family’s premium vermouths have received awards in the 18th Bacchus International Wine Competition in Madrid which took place at the Casino de Madrid between 5th and 9th March. The novelty this year was the addition of a specific category for vermouth, thus giving the beverage equal...
In the tasting notes for red vermouths, there is one botanical that keeps coming up, clove or aromatic clove (Eugenia caryophyllata). This highly aromatic botanical, which tastes very slightly spicy and has a sweet aftertaste is used to make the infusions for both our Padró and Co. Rojo Clásico and...
Two of our Padró & Co. vermouths have once again impressed the Asian markets. This time round it is the prestigious China Wine & Spirits Awards (CWSA), based in Hong Kong, who have given their stamp of approval to both the Padró & Co. expressions we sent into the competition....
Is there anything quite as refreshing as a good cocktail? Here are five, easy-to-make summer sips to keep you cool and collected through the warmest weeks of the year. (more…)
Vermouth Padró & Co. gets lucky. The prestigious 'Guía Peñín', a major reference tool for the qualification of wines and spirits, has given these new launches from the Bràfim firm top ratings. Of the five vermouths tasted for this new edition, the Dorado Amargo Suave scored highest, with 94 points...
