Tag - consumption

Vermouth Padró & Co. en casa

Padró & Co. Vermouth at Home

Vermouth is one of the oldest alcoholic beverages still being drunk today and an increasing number of people are wanting to know more about it. When we think of vermouth here in Spain, we usually associate it with the aperitif, particularly pre-lunch drinks on weekends. However, the possibilities for vermouth...

Is vermouth here to stay?

Vermouth is booming in Spain and for several years now we’ve been hearing that it’s the in-drink; but is it just a fad or is it here to stay? It looks very much as though vermouth is recovering some of the limelight of its belle epoque and is not going...

How should I drink vermouth?

In Spain tradition dictates that vermouth is drunk before lunch – it is, after all, a tried and tested appetizer. Having said that, this doesn’t mean that vermouth is only a lunch time drink. On the contrary, vermouth can be enjoyed at any time of the day, paired with food, as an after-work pick-me-up...

Rojo Amargo: skillfully-made, seductive and shimmering

“A phenomenal red vermouth with a generously bitter character”: this is how Gastroactitud describes our Padró & Co. Rojo Amargo. Written by renowned foodie journalists and winemakers, this is one of Spain’s major blogs, with a loyal following (75,000 individual visitors) and a large community on social media. Federico Oldenburg, wine-journalist,...

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