Our Padró & Co. Rojo Amargo vermouth is in the limelight once again thanks, this time, to Cosmopolitan magazine. The publication recommends the vermouth in a Fashion Cocktails feature in its ‘TOP Bodega‘ section, describing it as the “ideal vermouth for explosive cocktail mixes”. The prestigious magazine has published a full one-page feature with a selection of different vermouths to try as well as places to go and suggestions for tapas.
Cosmopolitan is one of the most widely-read magazines in Spain: its 470,000 monthly subscribers have made it one of the country’s most popular publications and placed it in the Top 3 in the fashion and trends category. First published in 1886, it is one of the world’s most prestigious publications with readers in over 100 countries. It is currently published in 32 languages (the Spanish edition eventually saw the light in 1990 after an unsuccessful attempt to get it up and running during Franco’s dictatorship).
The feature in this issue of Cosmopolitan heralds yet another step forward in the consolidation of the success of the ‘Padró & Co.’ brand, which has not stopped receiving awards since it was launched.
- A medal for our Padró & Co. Classics Wooden Crate Gift Presentation at Madrid’s IPA Packaging Awards
The IPA Awards Ceremony, now in its 5th year, took place this year on 13th November, at the 2018 Packaging Innovations Fair at IFEMA in Madrid. IPA Awards gives accolades to the most innovatory presentations in the packaging industry. This year our 4-bottle Padró & Co. Classics Wooden Crate won the Gold Medal…
- How should I drink vermouth?
In Spain tradition dictates that vermouth is drunk before lunch – it is, after all, a tried and tested appetizer. Having said that, this doesn’t mean that vermouth is only a lunch time drink. On the contrary, vermouth can be enjoyed at any time of the day, paired with food, as an after-work pick-me-up…