Our five vermouths Padró & Co. just made their first appearance (thank you El Tast Gourmet!), at Girona’s Gastronomic Forum, one of the most important and prestigious events on the Spanish foodie circuit (25,000 visitors this year; 30% more than last year).
The Forum hosted over 250 companies this year and we couldn’t miss the chance to be part of this great promotional platform that attracts large companies, small producers and end consumers alike.
The three-day Forum helped us bring our Padró & Co. vermouth range to all kinds of people: drinks industry experts, regular customers, potential end consumers and those who didn’t know of us yet and for whom the brand was a whole new discovery.
A big success all round and Forum visitors seemed delighted with our Padró & Co. vermouths so much so that those who stopped to taste had a hard time choosing their favourite. Fine quality and creative essence runs through the whole range, but each vermouth has a special character that makes it unique.
We were delighted to be present at this great gastronomic event and to be part of the very professional and avant-garde scene that goes with it. We’re already looking forward to next year!
- Negroni, a classic cocktail, never old-fashioned
There is more than one story about how this cocktail got its name, but the most popular one involves the famed count Camillo Negroni of Florence, who, at one point during the roaring twenties, used to frequent the celebrated Caffè Casoni in Florence. The café was a regular watering hole…
- Vermouth Padró & Co. triumphs in international ratings
Further congratulations are in order, for our Padró & Co. vermouths. Following the five awards received recently at the Vinari Vermouth Awards here in Spain, at which our Padró & Co. Reserva Especial was awarded the Grand Gold Medal for Best Vermouth 2018, our vermouths have received recognition at international…